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Food Preservation Workshop

By Submitted

04/28/2017

Meadowlark Extension District, along with Shawnee County, will be hosting a Ahands-on@ food preservation workshop on Wednesday, June 28. Topics to be covered include: water bath, pressure canning and drying. This will be held at the Grantville Methodist Church, located at 3724 South Street in Grantville, from 9:00 a.m. to around 4:00 p.m.

Each participant will take home at least three jars of canned produce and a dried herb mix. Karen Blakeslee, Rapid Response Center, will be helping to lead this workshop.

Participants will receive a packet of food preservation information, publications and will have access to a number of resources during this workshop. This workshop is open to anyone, but we do ask that any youth under the age of 13, have an adult to assist them during this workshop.

Registration is due on or before Wednesday, June 21 and there are limited registrations available. Cost is $25.00 that covers cost of materials and this does include lunch. Registration of adult assisting youth is $10.00. There will be no registrations taken at the door! For more information contact Cindy Williams, Meadowlark Extension District Agent at the Oskaloosa Office or 785-863-2212. Hurry as registration are limited and tend to fill-up fast.

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